E-study | Created: 07/21/2014

Mid-Ohio Foodbank: Building Capacity in Service Provider Networks

This e-case uses the issue of emergency food provision to assess how network coordinators can increase service delivery and achieve ambitious goals. Based on a 2-year capacity assessment of the Mid-Ohio Foodbank, this study highlights the importance of understanding different types of capacity, barriers to service, and the roles nonprofit organizations perceive themselves to play in their communities.

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